Artisan Breads

Rustic, Healthy, Hearty, Crusty, Chewy, Flavorful...

Our breads use an exclusive and unique starter that takes up to 18 hours to ferment and 30 hours from start to finish. When combined with old world recipes, the result is a distinctive chewy crust, rich flavors and wonderful aromas.

Monday

Sourdough
Whole Wheat Farm
Pane Bello
Baguette
Petit Pain Dinner Rolls
Farm/Farm Rolls
Charlie Farm
Jewish Rye
Roasted Garlic Parmesan
Maple Oat Walnut

Specialty Breads
Whole Grain Organic
Organic Farm
Honey Whole Wheat
Farm Buns

Tuesday

Sourdough
Whole Wheat Farm
Pane Bello
Baguette
Petit Pain Dinner Rolls
Farm/Farm Rolls
Charlie Farm
Jewish Rye
Roasted Garlic Parmesan
Maple Oat Walnut

Specialty Breads
Whole Grain Organic
Cranberry Pecan
4 Seed Sourdough
Organic Farm
Challah Buns

Wednesday

Sourdough
Pane Bello
Baguette
Petit Pain Dinner Rolls
Farm/Farm Rolls
Charlie Farm
Jewish Rye
Roasted Garlic Parmesan
Maple Oat Walnut
Farm Buns
Whole Wheat Farm

Specialty Breads
4-Seed Sourdough
Whole Grain Organic
Cinnamon Raisin
Honey Whole Wheat
Challah Buns

Thursday

Sourdough
Pane Bello
Baguette
Petit Pain Dinner Rolls
Farm/Farm Rolls
Charlie Farm
Jewish Rye
Maple Oat Walnut
Roasted Garlic Parmesan

Specialty Breads
Black Pepper Parmesan
Challah
Challah Buns
Pumpernickel
Jalapeno Cheddar
Organic Farm

Friday

Sourdough
Whole Wheat Farm
Pane Bello
Baguette
Petit Pain Dinner Rolls
Farm/Farm Rolls
Charlie Farm
Jewish Rye
Maple Oat Walnut
Roasted Garlic Parmesan
Farm Buns

Specialty Breads
Challah
Challah Buns
Black Pepper Parmesan
4-Seed Sourdough
Honey Whole Wheat
Organic Farm

Saturday

Sourdough
Whole Wheat Farm
Pane Bello
Baguette
Petit Pain Dinner Rolls
Farm/Farm Rolls
Charlie Farm
Jewish Rye
Maple Oat Walnut
Roasted Garlic Parmesan

Specialty Breads
Cranberry Pecan
Cinnamon Raisin
Honey Whole Wheat
Organic Farm<
Farm Buns

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